In this section, you can review this chapter’s key concepts:
Describe the conditions that define market equilibrium
Identify and describe suppliers' responses to shortages and surpluses
Evaluate what effect that changes of supply and demand have on the equilibrium price in six situations
Explain the difference between elastic and inelastic supply
Segment goods based on whether their elasticity of supply is less than, greater than, or equal to one
Describe the two key outcomes of price control programs
Explain how price discrimination can increase firms’ profits
Identify price collusion
Calculate consumer surplus and producer surplus
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